Appetizers 開胃精選
Oysters Rockefeller ( Half Dozen ) 乳酪焗纽西兰鲜生蠔( 半打 )
Air Flown New Zealand Oysters, baked with butter spinach and finely chopped turkey bacon
Oysters Natural ( Half dozen ) 纽西兰鲜生蠔 ( 半打 )
Air Flown New Zealand Oysters on half shell, chilled with crushed ice, served with cocktail and tobasco sauce
Hors D'oeuvre Varies ( For 2 ) 法式什锦海鲜冷盘( 二人用 )
Varies of cold appertizers, crabmeat, shrimps, smoked salmon, turkey ham and boiled egg, served with mayonnaise, cocktail sauce, crackers and butter
Escargots Bourguinonne ( Half dozen ) 香蒜烘法国蜗牛( 半打 )
Delicious French snails baked in chablis garlic sauce
Baked Fresh Scallops ( Half dozen ) 乳酪烘生貝 ( 半打 )
Choice succulent scallops baked with white wine bechamel sauce and cheese
Air Flown Smoked Norwegian Salmon 挪威熏三文鱼冷盘
Slices of salmon served with sliced tomato, cucumber, lettuce, crackers and butter
Mango & Prawns Cocktail 芒果燴明蝦冷盘
Fresh prawns on a bed of diced mango and shredded lettuce topped with cocktail sauce
Seafood Cocktail 什锦海鲜冷盘
A blend of crabmeat, shrimps, smoked oyster, ebiko and smoked salmon garnished with mayonnaise, shredded jellyfish and cocktail sauce
Fresh Shrimps or Crabmeat Cocktail 鲜虾仁或蟹肉冷盘
Garnished with our special concoction of cocktail sauce
Garlic Toast 香蒜土司
Specially prepared finely minced garlic and butter on three slices of bread
Oysters Rockefeller
Escargots Bourguinonne
© Copyright 2006. The Ship (M) Sdn. Bhd. All Rights Reserved.
* All prices are subject to 5% govt. tax & 10% service charge *
